BOERI VINI

Costigliole d'Asti

BOERI VINI

+39 333 361 7792

Barbera d’Asti DOCG

Name

Barbera d’Asti DOCG

Classification

Barbera d'Asti DOCG

Origins of the name

Production area

Bricco Quaglia hills in Bionzo, a small hamlet of Costigliole d'Asti.

Grape variety

Barbera 100%

Vine density

6000 per hectare

Vine age

8 - 10 years

Training method

Guyot

Sun exposure

south / south-east

Soil

calcareous base, mixed clay

Yield

9000 kg per hectare

Annual production (avg)

30000 bottles

Vinification

Manual harvest. Soft pressing of the grapes, followed by fermentation with the skins for 7-8 days in vessels with temperature control

Aging

in inox steel vessels at controlled temperature for 8 to 9 months

Color

intense ruby red, tends to acquire brownish hues with aging

Bouquet

intense bouquet when young, with pronounced spicy notes

Palate

pronounced cherry and plum, with aging acquires notes of rich marmelades; a full and harmonious wine.

Average alcohol content

13°

Serve at

16-18° C

Aging potential

3 - 5 anni

Food pairings

This wine is ideal for daily enjoyment and can accompany almost any dish. Versatile, it matched well with both Piemontese specialities, Italian dishes in general, and much more.

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    BOERI ALFONSO S.S.

    Showroom&Sale — Via Bionzo, 2
    Cellar — Via Bricco Quaglia, 10
    14055 Costigliole d'Asti – Italia
    Tel. 333 361 7792 — Fax 0141 96 82 69
    VAT number – 01297420059